Last Updated on November 3, 2022
Written by CPA Alec Pow | Content Reviewed by Certified CFA CFA Alexander Popinker

Sakura Japanese Steak and Seafood House is an Asian restaurant chain from the United States that is well known for its delicious sushi, seafood, and steaks. Customers are offered a wide variety of lunch and dinner options. Moreover, they can watch how the chefs are preparing their meals in front of their tables.

In the table below you will find the latest Sakura Japanese Steak and Seafood House menu prices, so you can get an idea about how much you should budget for dining there.

Item Size Price


Edamame $4.59
Gyoza (Pan Fried Dumplings) $5.99
Shrimp Tempura $5.99
Spring Roll (3 Rolls) $5.99
Vegetable Tempura $4.79


All entrees served with soup, salad shrimp appetizer, vegetables steamed rice. Substitute fried rice add $2.00

Chicken Yakisoba $17.99
Hibachi Calamari $16.99
Hibachi Chicken $16.99
Hibachi Filet Mignon $25.99
Hibachi Lobster $30.99
Hibachi New York Steak $23.99
Hibachi Salmon $21.99
Hibachi Scallop $23.99
Hibachi Shrimp $21.99
Hibachi Tuna $25.99
Yaki Vegi $13.99
Yuki Kobe New York Strip $6.99

Combination Entrees

All entrees served with soup, salad shrimp appetizer, vegetables steamed rice. Substitute fried rice add $2.00

Chicken & Shrimp $24.99
Filet Mignon & Chicken $25.99
Filet Mignon & Lobster $31.99
Filet Mignon & Scallop $29.59
Filet Mignon & Shrimp $28.99
Lobster & Salmon $29.99
Lobster & Scallop $30.99
Lobster & Shrimp $29.99
New York Steak & Chicken $24.99
New York Steak & Shrimp $25.99
Shrimp & Scallop $27.99
Yuki Kobe New York $50.99

Strip & Lobster

Sakura Special

Soup, salad, shrimp appetizer, vegetables, steamed rice, house plum wine or choice of soft drink ice cream

Chicken $30.99 – $60.59
Filet Mignon $30.99 – $60.59
Lobster $30.99 – $60.59

Extra Portions

Brown Rice $2.99
Chicken $6.99
Egg Yolk Sauce $1.49
Filet Mignon $8.49
Fried Rice $3.99
Lobster $16.59
New York Steak $7.49
Salad $2.99
Scallop $7.49
Shrimp $7.49

Sushi & Appetizer

California Roll $5.99
Dynamite Roll $12.59
Manhattan Roll $6.99
Sakura Spring Roll $5.99
Shrimp Tempura Roll $6.99
Spicy Scallop Roll $9.59
Spicy Shrimp Tempura Roll $7.99
Spider Roll $10.59

Children Menu

For children ages 10 and under. Served with soup, salad, shrimp, appetizer, fried rice, choice of soft drink and ice cream

Hibachi Chicken $10.99 – $16.99
Hibachi Shrimp $10.99 – $16.99
Hibachi Steak $10.99 – $16.99

Brand history

The history of Sakura Japanese Steak and Seafood House starts back in 1988 with the founder of this business, Marc Ha. He opened his first restaurant in Fredericksburg, a small town in Virginia.

At that time the restaurant had only seven Hibachi tables and Marc worked both as a manager and as a chef. Also, he had a job at the Naval Base in Dahlgren, Virginia as a computer programmer.

Sakura restaurant was very appreciated by the customers and they kept coming back for more. Thanks to this success the business expanded and new locations were opened all over the United States. Also, Consumer Reports Magazine ranked Sakura second in the Best Asian Restaurant in the United States list.

You might also like our articles with prices you will find at P.F. Chang’s, STACKED, or Benihana.

Nowadays 19 Sakura Japanese Steak and Seafood House restaurants are opened in states such as Maryland, Virginia, New Jersey, and California.

Our review

Sakura menu itemsIf you want to taste a little bit of Japanese culture, you should definitely go to Sakura Japanese Steak and Seafood House. The food served here is made of the freshest ingredients and is prepared by chefs in front of the customers. Moreover, every meal is well presented and comes in a good serving size.

In case you didn’t go yet to Sakura and you don’t know what to order, you should try their Luck Clover Salmon and the Salmon Skin Roll. Also, the Shrimp Tempura Appetizer and the Hamachi Carpaccio are the customers’ favorites.

You should be prepared to pay around $7 for an appetizer such as Shrimp Tempura, Edamame, Spring Roll, Vegetable Tempura, or Gyoza. Also, the sushi rolls cost anywhere between $7 and $14 and include the Spicy Shrimp Tempura Roll, the Spider Roll, the Sakura Spring Roll, the Manhattan Roll, the California Roll, the Dynamite Roll, the Shrimp Tempura Roll, and more.

Entrees are priced from $15 to $30 and include options such as Hibachi Chicken, Hibachi Calamari, Hibachi Filet Mignon, Hibachi Lobster, Hibachi Salmon, Hibachi Tuna, Hibachi New York Steak, Yaki Vegi, Yuki Kone New York Strip and others.

Combination entrees are a little more expensive, with prices that start at around $25 and go up to $50. Some options would include Lobster & Scallop, Chicken & Shrimp, Filet Mignon & Scallop, Filet Mignon & Chicken, New York Steak & Shrimp, Yuki Kone New York, Lobster & Shrimp, Filet Mignon & Lobster, and New York Steak & Chicken.

Sakura Specials include Lobster, Filet Mignon, and Chicken, and they cost anywhere between $30 and $60.

This restaurant also has a Children’s menu that includes items such as Hibachi Shrimp, Hibachi Steak, and Hibachi Chicken. Each of these costs anywhere between $14 and $20.

Sakura’s staff is very friendly and welcoming and you will not get bored for sure while you are waiting for your order because the chefs are funny and entertaining.

Sakura FAQs

At what time does Sakura open?

Sakura opens Monday through Friday at 04:00 p.m. and at 12:00 p.m. on Saturday and Sunday. But this may vary from one restaurant to another and it is recommended to visit their official website to see which are the opening hours of the location you are interested in.

At what time does Sakura close?

Sakura closes every day at 09:00 p.m. But again, it depends on the location and you should verify this information on their official website.

Who started Sakura?

Sakura Japanese Steak and Seafood House was founded by Marc Ha in 1988.

Where was the first Sakura restaurant opened?

The first Sakura Japanese Steak and Seafood House was opened in Fredericksburg, Virginia.

How many Sakura restaurants are there?

According to the official website of the company, there are 19 Sakura restaurants located in various states of America such as Virginia, Maryland, New Jersey, and California.

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