Bonefish Grill is an American casual dining seafood restaurant chain with approximately 200 locations all over the United States of America. The owner of this restaurant is Bloomin’ Brands company, which also owns other popular restaurants like Carrabba’s Italian Grill and Outback Steakhouse. The current president is John Cooper.
Bonefish Grill’s menu features mainly seafood items such as shrimps, calamari, fish sandwiches, and fish tacos, but also other American cuisine dishes. The restaurant is committed to authenticity, consistency, and quality, making sure that the guests always get what they pay for. The tasty food and the good quality service have helped Bonefish Grill to develop and become a successful brand.
In the table below you will find the latest Bonefish Grill menu prices.
Starters & Sharing
|Bang Bang Shrimp||$16.49|
|Ahi Tuna Sashimi||Regular||$18.49|
|Ahi Tuna Sashimi||Large||$27.99|
|Wagyu Beef & Ginger Potstickers||$13.99|
|Maryland Crab Cakes||$19.49|
|Lamb Lollipop Chops||$18.49|
|Thai Coconut Shrimp||$15.99|
Wood-Grilled Steaks & Chops
Served with a choice of two fresh sides
|Sirloin & Crab Cake dinner||6oz||$30.99|
|Filet Mignon & Crab Cake dinner||$39.99|
|The Angler’s Sirloin Steak||6oz||$25.99|
|BBQ Glazed Pork Chop||$25.99|
|Fontina Pork Chop||$25.99|
|Add Wood-Grilled Shrimp Skewer||$8.99|
|Add Cold Water Lobster Tail||$19.49|
Served with choice of two sides
|Chilean Sea Bass||Small||$38.99|
|Chilean Sea Bass||Regular||$32.99|
|Sea Scallops & Shrimp||$27.99|
|Ahi Tuna Steak||$25.02|
Soups & Greens
|Corn Chowder & Lump Crab||Cup||$7.49|
|Corn Chowder & Lump Crab||Bowl||$8.99|
|Corn Chowder & Lump Crab||Cup with Entree||$5.99|
|Tay’s Wedge Salad||$9.99|
|Tay’s Wedge Salad||With Entree||$8.99|
|Bonefish House Salad||$7.99|
|Bonefish House Salad||With Entree||$5.99|
|Bonefish House Salad||As an Entree with Chicken||$17.99|
|Bonefish House Salad||As an Entree with Shrimp||$19.49|
|Bonefish House Salad||As an Entree with Salmon||$20.99|
|Classic Caesar Salad||With Croutons||$7.49|
|Classic Caesar Salad||With Entree||$5.49|
|Classic Caesar Salad||As an Entree with Chicken||$17.99|
|Classic Caesar Salad||As an Entree with Shrimp||$19.99|
|Classic Caesar Salad||As an Entree with Salmon||$21.99|
|Florida Cobb Salad||$18.99|
|Cilantro Lime Shrimp Salad||$19.99|
Sauteed, Baked, & Steamed
With a choice of two fresh sides
|Pecan Parmesan Crusted Rainbow Trout||$29.99|
|Cold Water Lobster Tails||Single Tail||$23.99|
|Cold Water Lobster Tails||Twin Tail||$40.99|
|Shrimp Pad Thai||$21.49|
With fresh greens or french fries
|Half-Pound American Kobe Beef Burger||$20.99|
|Blackened Baja Fish Tacos||$21.49|
|Alaskan Cod Fish & Chips||$22.19|
|Bang Bang Shrimp Tacos||$21.49|
|Garlic Whipped Potatoes||$4.99|
|Potatoes Au Gratin||$4.99|
|French Green Beans||$4.99|
|White Truffle Mac & Cheese||With Entree||$6.99|
|White Truffle Mac & Cheese||a la carte||$10.99|
|Crab Fried Rice||With Entree||$6.99|
|Crab Fried Rice||a la carte||$10.99|
|Sweet Potato Mash||With Entree||$2.49|
|Sweet Potato Mash||a la carte||$6.99|
|Steamed Asparagus||With Entree||$5.99|
|Steamed Asparagus||a la carte||$9.99|
|Fresh Blackberry Smash||$5.59|
|Honest Organic Iced Teas||$4.99|
|Coca Cola Beverages||$4.99|
|Numi Organic Hot Tea||$4.99|
|Rainforest Alliance Bold Coffee||$4.99|
|Macadamia Nut Brownie||$10.99|
|Key Lime Pie||$10.49|
|Jen’s Jamaican Coconut Pie||$9.49|
Bonefish Grill restaurant chain was founded by Chris Parker and Tim Curci. The first restaurant was opened in January 2000 in St. Petersburg, Florida. These two founders have opened the first three locations which have been sold to Bloomin’ Brands in October the next year.
The one hundredth Bonefish Grill location was opened within the next five years, in 2005. Other 23 locations were opened in 2007. Most of the restaurants are located in its home state of Florida, even though the company expanded throughout the United States.
As they continued to develop, they became partners with Ocean Trust, which is a well-known conservation organization. Its main focus is the preservation of fish and the ocean as a whole. Even today, Bonefish Grill donates $1 for each Ocean Trust Mango Martini sold in their restaurant.
Over time, this company has entered into partnerships with other reputable charitable organizations like the American Red Cross and the Operation Feeding Freedom mission. This restaurant is well-known among customers for compensating the meals of the military members who eat there.
Bonefish Grill restaurant was the winner of the Menu Master award in March 2015. Their permanent devotion to quality food made them earn the “2016 Chain Restaurant Consumers’ Choice Awards” award in the food quality category.
Bonefish Grill restaurant stands out from the competition thanks to their commitment to the fish they prepare and serve every day. They have been devoted to offering authentic products from the opening of the first restaurant in 2000 until the present times. All of their fish is carefully inspected when received and freshly cut every single day. The company conducts periodically DNA testing on its fish to check species accuracy and so to accomplish their goal to serve food of the best quality possible. Also, they are involved in ocean research to discover new species of fish.
A unique and interesting thing about Bonefish Grill is that many items from their menu are named after people who are direct relatives of both the president and the founder of the company. For instance, the entrée Sir Will’s Fish & Chips is named after the son of the restaurant president, John Cooper, and Jen’s Jamaican Coconut Pie is named after Tim Curci’s wife, Jen.
Most of the fish served at Bonefish Grill is prepared in a wood-grilled style. The most popular item on the entire menu is the Bang Bang Shrimp appetizer, but the customers love also the salmon. This popular appetizer can be bought for only $7 on Wednesday nights.
At all of the Bonefish Grill locations, you can find a fully stocked bar that includes a wide range of martini choices. Even though the main attraction of the restaurant is the menu, it also has a high reputation for its cleanliness and service.
This restaurant has started serving full-service lunch as it continued to expand. At more and more of its locations, you can order brunch on the weekends. The brunch menu includes some unique seafood breakfast meals such as omelets. These days, the restaurants also offer a great bargain of a 3-course meal for around $16.
If you would like to dine at any of Bonefish Grill restaurants during normal dinner hours, it is recommended to make a reservation because the average wait time may be an hour.
Bonefish Grill FAQs
At what time does Bonefish Grill open?
Bonefish Grill opens at 11:00 a.m. every day. However, it may depend on the location and it is recommended to verify this information on their official website.
At what time does Bonefish Grill close?
In general, Bonefish Grill closes at 10:00 p.m. from Monday until Thursday, at 11:00 p.m. on Friday and Saturday, and at 09:00 p.m. on Sunday. However, it depends on the location and it is recommended to check the schedule of the restaurants you are interested in on their official website.
How many Bonefish Grill locations are there?
There are 178 Bonefish Grill locations in the United States.
How does Bonefish grill their fish?
Bonefish Grill uses a gas grill with oak logs placed underneath the fire for a wood-fire flavor without excess smoke to grill their fish.
At what time is Happy Hour at Bonefish Grill?
At Bonefish Grill, Happy Hour starts at 04:00 p.m. every day. However, times may vary by location. It is recommended to call your local Bonefish Grill for more details.