What Are The Bonefish Grill Menu Prices?

Updated on September 5, 2026 | Written by Alec Pow
This article was researched using 13 sources. See our methodology and corrections policy.

Bonefish Grill menu prices in 2026 typically run about $9 to $18 for starters, $20 to $31 for burgers, chicken, tacos, and many standard entrées, $35 to $48+ for filet, Chilean sea bass, lobster, and premium combinations, and about $57 to $78 for current family bundles. Prices are set by location, so there is no single national Bonefish Grill price list that stays accurate for every restaurant.

Current official menus show Bang Bang Shrimp at $14.50 in Fayetteville, North Carolina and $14.90 in Las Vegas. Atlantic salmon starts at $24.90 in Fayetteville, Chilean sea bass at $39.90, and a filet-and-lobster combination at $47.90. The same chain also runs a $7 Wednesday Bang Bang Shrimp promotion and weekday prix fixe lunch advertised from $15.90 at participating restaurants.

The useful way to budget Bonefish Grill is by the complete meal, not by copying hundreds of item prices from one restaurant. Entrées often include sides, while appetizers, premium seafood, cocktails, dessert, sales tax, gratuity, delivery charges, and local menu differences can move the final check well beyond the first number you see.

Article Highlights

• Starters currently run about $9 to $18 (at $30 per hour, earning that amount would take about 18 to 36 minutes, before taxes) in the official location menus sampled.
• Many chicken, fish, burger, and taco entrées fall around $20 to $31.
• Chilean sea bass, filet, lobster, and premium combinations can reach $35 to $48+.
• Bang Bang Shrimp is currently $14.50 to $14.90 in the official locations checked, but the Wednesday dine-in promotion drops it to $7 with a qualifying purchase.
• Family bundles in current Fayetteville and Las Vegas examples run from $57 to $78 and serve about four to five people.
• Bloomin’ Brands reported 157 U.S. Bonefish Grill restaurants as of June 28, 2026.

Bonefish Grill Menu Prices in 2026

Menu category	Current price range	Current examples
Prix fixe lunch	From $15.90 (about 32 minutes at $30 per hour)	Weekday dine-in meal with beverage, soup or salad, entrée, and side
Starters and sharing	About $8.50-$17.90	Edamame, Bang Bang Shrimp, calamari, crab cakes, Imperial Dip
Salads	About $10.50-$21.90	House salad, Caesar, salads with chicken, shrimp, or salmon
Burgers and tacos	About $19.90-$22.90	Half-Pound BFG Burger, Blackened Baja Fish Tacos
Chicken, pork, and standard seafood	About $23.30-$30.50	Lily’s Chicken, rainbow trout, salmon, grouper, scallops and shrimp
Premium fish, steak, and combinations	About $34.90-$48.90	Filet, Chilean sea bass, filet and lobster tail
Twin lobster tails	About $45.50-$45.90	Two 5-6 oz cold-water lobster tails
Desserts	About $9.90-$13.50	Key lime pie, brownie, coconut pie, cheesecake
Family bundles	About $57-$78	Grilled chicken, Lily’s Chicken, Bang Bang Shrimp tacos, grilled salmon

The ranges above come from current official restaurant menus rather than an archived national menu. At Bonefish Grill in Fayetteville, Atlantic salmon starts at $24.90, while the same current menu shows Chilean sea bass at $39.90, filet at $34.90, grouper at $28.90, and grilled scallops and shrimp at $29.70.

What You’re Actually Ordering

Bonefish Grill is a polished-casual seafood restaurant owned by Bloomin’ Brands. Its current menu is organized around starters, soups and greens, wood-fired grill selections, seafood, land entrées, combinations, sides, desserts, lunch, brunch, Social Hour, and family bundles.

Many grilled fish, steak, chicken, and pork entrées include two sides, while bundles package several meal components together. Seasonal dishes and local availability change throughout the year. Bonefish also asks customers to select a restaurant before showing many prices, which is a strong sign that a universal menu table should be treated with caution. The company still centers much of the menu on fish cut in-house and wood-grilled preparations, but the 2026 menu also includes burgers, chicken, pork, salads, pasta, tacos, brunch dishes, and bar food.

Prices Change by Location

Bonefish Grill’s own location pages say prices and product participation vary by restaurant. The difference is visible even on signature items. Las Vegas lists Bang Bang Shrimp at $14.90, while Fayetteville lists it at $14.50 (about 29 minutes at $30 per hour). That is a $0.40 difference, or about 2.8%.

The gap becomes more noticeable on family orders. Fayetteville lists its Family Bundle Grilled Salmon at $74. The same salmon bundle costs $78 in Las Vegas. That is $4 more, a difference of about 5.4%.

Dessert shows the same pattern. Current North Carolina examples put Key Lime Pie at $11.50, while Las Vegas lists it at $12.50. The one-dollar difference is about 8.7%. None of those gaps is enormous by itself, but adding several location premiums across a table for four can change the final bill by several dollars before tax or tip.

$7 Bang Wednesday

Bonefish Grill’s current Bang Wednesday promotion prices Bang Bang Shrimp at $7 with any qualifying purchase of food or a nonalcoholic beverage. The offer is dine-in only on Wednesday, and participation can vary by restaurant.

Compared with Fayetteville’s regular $14.50 price, the promotion saves $7.50, or about 51.7%. Compared with the Las Vegas $14.90 regular price, it saves $7.90, or about 53%.

Lunch can also change the price equation. Bonefish currently advertises a weekday prix fixe lunch starting at $15.90, with a Coca-Cola beverage or iced tea, soup or salad, selected entrée, and signature side. It is available for dine-in during the weekday lunch window at participating restaurants.

The current Bonefish Social Hour menu advertises selected cocktails at $7, house wines at $6, premium wines at $9, and $1 off draft beers. Products, prices, participation, and Social Hour times vary by location, and some alcohol offers are restricted by state or local rules.

Weekend brunch is offered at select restaurants from 11 AM to 3 PM on Saturday and Sunday. The current brunch promotion advertises mimosas and sparkling wine at $5 during brunch. Local availability still controls what appears on the menu.

Bonefish Grill also participates in Bloomin’ Brands’ Dine Rewards program. Current Dine Rewards terms award 5 points per qualified dollar. Every 350 points automatically converts to a $5 reward.

At five points per dollar, earning 350 points requires $70 of qualified spending. A $5 reward after $70 represents a nominal reward rate of about 7.1% if the spending qualifies and the reward is used before expiration. Points currently expire after 183 days, and rewards expire 90 days after issuance. Alcohol, taxes, tips, delivery fees, gift cards, and some other charges do not qualify in the same way as eligible food and nonalcoholic beverage spending.

Family Bundles

Bonefish Grill family bundles are carryout or delivery meals designed for about four to five people. Current bundles include salad, bread and pesto, cookies, and other sides or accompaniments depending on the entrée.

Fayetteville currently lists grilled chicken at $57, Lily’s Chicken at $59, Bang Bang Shrimp tacos at $65, and grilled salmon at $74. At four diners, the $57 grilled chicken bundle works out to $14.25 per person. Split five ways, it falls to $11.40 per person.

The $74 salmon bundle costs $18.50 per person for four or $14.80 per person for five. That is substantially below buying four individual $24.90 salmon entrées, which would cost $99.60 before tax and any added items. The bundle saves $25.60 against that simple four-entrée comparison, though the portions and included sides are not identical products.

The official family bundle menu states that bundles are available for carryout and delivery and that pricing and participation vary by restaurant.

The Check Is Bigger Than the Entrée

A seafood entrée may include two sides, but the table can still add a starter, cocktails, dessert, tax, and gratuity. Take a current Fayetteville example with Bang Bang Shrimp at $14.50, Atlantic salmon at $24.90, and grilled scallops and shrimp at $29.70. The menu subtotal for two diners sharing the appetizer is $69.10.

A 20% gratuity on that pre-tax subtotal adds $13.82, bringing the food-plus-tip figure to $82.92 before sales tax. Add two cocktails during Social Hour at $7 each and the pre-tax subtotal becomes $83.10. A 20% tip on that amount is $16.62, taking the combined figure to $99.72 before tax.

That is why a pair of entrées priced in the mid-$20s can become a near-$100 table without ordering the most expensive seafood on the menu. Premium sea bass, filet, lobster, dessert, or regular-price drinks can push the check higher.

Weekday lunch: the currently advertised prix fixe lunch starts at $15.90 and includes a beverage, soup or salad, selected entrée, and side. It is one of the clearest ways to keep a Bonefish visit below typical dinner pricing.

Dinner for two: the Fayetteville Bang Bang Shrimp, salmon, and scallops-and-shrimp example totals $69.10 before beverages, tax, and tip. A 20% gratuity takes the food-plus-tip figure to $82.92.

Family carryout: Fayetteville’s grilled chicken bundle costs $57 and serves four to five, putting the food cost at roughly $11.40 to $14.25 per person before tax, delivery charges, or added items.

Bonefish Grill Today

Bonefish Grill was founded by Tim Curci and Chris Parker, with the first restaurant opening January 15, 2000 in St. Petersburg, Florida. The brand is part of Bloomin’ Brands, which also owns or operates Outback Steakhouse, Carrabba’s Italian Grill, and Fleming’s Prime Steakhouse & Wine Bar.

John Bettin became President of Bonefish Grill in August 2025. Bloomin’ Brands’ second-quarter 2026 restaurant data reported 157 U.S. Bonefish Grill restaurants as of June 28, 2026, including 155 company-owned and two franchised locations.

For another seafood-chain comparison, see current Red Lobster menu prices. Diners comparing grilled fish and steak can also check LongHorn Steakhouse menu prices, while a higher-priced steak-and-seafood comparison is available in our Fleming’s menu price guide.

When Bonefish Grill Pricing Makes Sense

Makes sense if:

• You want a sit-down seafood meal where many main dishes already include sides.
• You can use the Wednesday Bang Bang Shrimp promotion or weekday prix fixe lunch.
• You are feeding four or five people and a family bundle matches what the group wants.
• You use Dine Rewards often enough to earn and redeem rewards before they expire.

Does not make sense if:

• You are using an old national menu table as a precise quote for your local restaurant.
• You are budgeting only for the entrée while planning cocktails, appetizer, dessert, tax, and tip.
• You compare a family bundle with individual entrées without accounting for different portions and included items.
• You assume a promotion is available for carryout, delivery, or every location without checking its terms.

What We Checked

• Checked current official location menus and confirmed that Bonefish Grill prices vary by restaurant rather than following one universal national price sheet.
• Confirmed the current $7 Bang Wednesday offer and its dine-in, qualifying-purchase requirements.
• Cross-referenced current family bundle prices in Fayetteville and Las Vegas and confirmed a $4 difference on the same grilled salmon bundle.
• Verified current Dine Rewards earning at 5 points per qualified dollar and a $5 reward at 350 points.
• Checked Bloomin’ Brands’ June 28, 2026 restaurant count and confirmed 157 U.S. Bonefish Grill locations.

Answers to Common Questions

How much does a meal at Bonefish Grill cost?
Many dinner entrées currently cost about $20 to $31, while premium fish, filet, lobster, and combinations can run roughly $35 to $48+. Appetizers, drinks, tax, and tip raise the final check.

How much is Bang Bang Shrimp at Bonefish Grill?
Current official location examples put the regular price around $14.50 to $14.90. On Wednesday, participating restaurants offer it for $7 with a qualifying dine-in purchase.

How much is Chilean sea bass at Bonefish Grill?
Current official examples put simply grilled Chilean sea bass around $39.90 to $40.90, while seasonal preparations can reach about $43.50. Check the selected restaurant for the exact price.

Does Bonefish Grill have family meals?
Yes. Current sampled family bundles cost about $57 to $78 and are intended to feed roughly four to five people. They are offered for carryout or delivery, with participation and pricing varying by location.

Are Bonefish Grill menu prices the same everywhere?
No. Bonefish Grill states that prices, products, participation, and availability vary by restaurant. Select the specific location before relying on a menu price.