Le Cordon Bleu is a top culinary arts program that has 16 campus locations across the United States. Locations are in great dining cities like Hollywood, CA and Portland, OR, as well as culturally historic sites like Cambridge, MA or Scottsdale, AZ – giving students an unforgettable experience where they can study what interests them most while giving them the opportunity to live in almost every part of the country and helping them launch their career in the very rewarding culinary arts.
The Cordon Bleu Cookery School is a world-renowned institution. They provide students with the knowledge and expertise they need to succeed in some of the most renowned establishments around – from high-end eateries to hotels. With their dedication to education you can be sure that whatever your career goals are, this school will help get there; whether it’s cooking or managing restaurants.
The word “dedication” describes very well what Cordon Bleu has done for so many aspiring chefs over its 100 years’ long history: it provided them with an unparalleled culinary training worth bragging about and proud membership into the society of great cooks across time.
What are Tuition Expenses for Le Cordon Bleu College of Culinary Arts?
The tuition for the Le Cordon Bleu School of Culinary Arts is $38,000 to $41,000 per year. You can’t just stop at paying your tuition though–you have to consider room and board as well. But it’s worth it in the end since you get access to their books (and they’re all very good), a professional chef’s uniform, and even some great cooking tools with which you’ll be ready to start cooking. You do have to keep in mind that the discrepancies between tuition costs will depend on the location you choose to enroll with and the cost of living around that particular location.
Culinary Programs at Cordon Bleu
Culinary Arts Program
You will get hands-on training from expert chefs in a variety of styles, in professionally equipped kitchens for all the cooking needs, while supervised by expert chefs. Culinary arts students can find themselves feeling at home with cuisine from around the world and learn how to develop their own signature dishes.
The renowned program has created popular chefs for around 100 years.
The Patisserie and Baking program
The Patisserie and Baking program takes those skills to another level by teaching artisan bread production, design & creation for chocolate showpieces as well as sugar showpieces. The course also covers classic European pastry-making techniques that include pies crusts and other fillings. This is where you will learn about fine patisserie and other eating and dining areas of expertise like hospitality and restaurant management.
Bachelor of Arts in Le Cordon Bleu Culinary Management Online Program
If you’ve already completed an Associate’s Degree in a Culinary Arts, Pastry Arts, or Hospitality Management program and want to take your career even further then check out the new online Culinary Management Program at Le Cordon Bleu.
Food management is a demanding and exciting profession with an ever-growing need. The Culinary Management Online Program at Le Cordon Bleu will give you all of the skills, knowledge, and training that you’ll need to be successful in this fast-paced field. Courses are offered throughout the year so it’s never too late to get started on your culinary journey.
The Associate of Occupational Studies in Le Cordon Bleu Hospitality and Restaurant Management is designed for those who are just beginning their hospitality management career or looking to build on the skills they have already obtained. This degree will give you a strong foundation as well as provide plenty of hands-on experience that can be applied towards your future goals.
Le Cordon Bleu College – Campus Locations
- St. Peters, MO
- St. Louis, MO
- Seattle, WA
- San Francisco, CA
- Scottsdale, AZ
- Sacramento, CA
- Portland, OR
- Pittsburgh, PA
- Orlando, FL
- Miramar, FL
- Mendota Heights, MN
- Hollywood, CA
- Pasadena, CA
- Los Angeles, CA
- Las Vegas, NV
- Dallas, TX
- Chicago, IL
- Cambridge, MA
- Austin, TX
- Atlanta, GA
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