Opened more than forty years ago, Morton’s Steakhouse is an American steakhouse restaurant chain with locations all over the country and abroad. The mission of this company is to offer “The Best Steak…Anywhere” and they focus on genuine hospitality, consistency, and quality in order to achieve this goal.
Their menu includes succulent, fresh seafood dishes and famous USDA prime-aged steak items, but also various side dishes, poultry, salads, soups, appetizers, and desserts. In the table below you will find the latest Morton’s Steakhouse menu prices, so you can get an idea about how much you should budget for dining there.
|Ahi Tuna Tower||$20.13|
|Broiled Sea Scallops||$21.85|
|Half Dozen Oysters on The Half Shell||$20.7|
|Jumbo Lump Crab Cake||$20.13|
|Jumbo Lump Crabmeat Cocktail||$20.13|
|Jumbo Shrimp Alexander||$22.43|
|Jumbo Shrimp Cocktail||$24.73|
|Maine Lobster Cocktail||$25.3|
|Prosciutto Wrapped Mozzarella||$16.1|
|Short Rib Steak Tacos||$13.8|
Signature Dishes, Poultry, and Seafood
|Alaskan King Crab Legs||(Market Price)|
|Baked Stuffed Jumbo Shrimp||$37.95|
|Braised Beef Short Rib||$37.95|
|Braised Beef Short Rib & Jumbo Sea Scallop “Surf & Turf”||$44.85|
|Chilean Sea Bass Fillet A La Nage||$56.35|
|Cold Water Lobster Tail (8 oz.)||$56.35|
|Honey-Chili Glazed Salmon Fillet||$40.25|
|Jumbo Cold Water Lobster Tail (16 oz.)||$113.85|
|Jumbo Lump Crab Cakes||$40.25|
|Shrimp Scampi Capellini||$33.35|
Prime Steaks & Chops
|Bone-In Veal Chop (16 oz.)||$56.35|
|Cajun Ribeye Steak||$56.35|
|Center-Cut Filet Mignon (12 oz.)||$57.5|
|Center-Cut Filet Mignon (6 oz.)||$44.85|
|Center-Cut Filet Mignon (8 oz.)||$51.75|
|Center-Cut Prime Ribeye (16 oz.)||$54.05|
|Chicago Style Prime Bone-In Ribeye (22 oz.)||$63.25|
|Double Porterhouse For Two (48 oz.)||$131.1|
|Double-Cut Prime Pork Chop (16 oz.)||$34.5|
|Double-Cut Rib Lamb Chops||$55.2|
|Five Peppercorn Rubbed Prime Strip Steak (16 oz.)||$66.7|
|Porterhouse Steak (24 oz.)||$65.55|
|Signature Cut Prime New York Strip (16 oz.)||$65.55|
|Jumbo Lump Crab Cake with 3 Grilled Jumbo Shrimp and 2 Jumbo Shrimp Alexander||$56.35|
|Fillet of Fresh Salmon Topped with Jumbo Lump Crabmeat with 3 Grilled Shrimp and 2 Baked Stuffed Shrimp||$56.35|
|Filet Mignon with 3 Grilled Shrimp and 2 Bacon Wrapped Scallops (6 oz.)||$56.35|
Morton’s Prime Ocean Platters
|Baked (Per Person)||$26.45|
|Chilled (Per Person)||$28.75|
Soups & Salads
|Baked Five Onion Soup||$13.8|
|Bibb Lettuce Salad||$12.08|
|Chopped House Salad||$14.95|
|Chopped Spinach Salad||$11.5|
|Sliced Beefsteak Tomato||$13.8|
Potatoes for Sharing
|“Twice Baked” Au Gratin Potatoes||$13.8|
|Chicago Style Horseradish Mashed Potatoes||$13.8|
|Hashed Brown Potatoes||$13.8|
|Jumbo Baked Potato||$13.8|
|Parmesan & Truffle Matchstick Fries||$13.8|
|Sour Cream Mashed Potatoes||$13.8|
|Black Truffle Butter||$4.6|
|Blue Cheese Butter||$4.6|
|Bourbon Sauce Au Poivre||$4.6|
|Foie Gras-Cognac Butter||$4.6|
|Make Any Steak “Oscar Style”||$13.8|
Side Dishes for Sharing
|Bacon & Onion Macaroni & Cheese||$13.8|
|Grilled Jumbo Asparagus||$13.8|
|Sautéed Broccoli Florets||$13.8|
|Sautéed Brussels Sprouts||$13.8|
|Sautéed Spinach & Button Mushrooms||$13.8|
|Steamed Jumbo Asparagus||$13.8|
|Chocolate Layer Cake||$16.1|
|Double Chocolate Mousse||$16.68|
|Fresh Raspberries or Mixed Berries||$14.95|
|Haagen-Dazs Ice Cream (Vanilla, Chocolate or Raspberry Sorbet)||$9.78|
|Key Lime Pie||$16.68|
|Morton’s Legendary Hot Chocolate Cake||$18.4|
|Morton’s Legendary Sundae||$20.7|
|New York Cheesecake||$16.68|
|Seasonal Fruit Crisp||$16.68|
|Souffle for Two||$22.43|
Bar Food Menu
Specially priced Sunday – Friday, 4 pm – 6:40 pm and 9 pm to close
|Crab, Spinach & Artichoke Dip||$19.55|
|Filet Mignon Trio||$19.55|
|Four Petite Filet Mignon Sandwiches||$18.4|
|Mini Crab Cake BLTS||$19.55|
|Short Rib Steak Tacos (Bar Food)||$18.4|
|Tuna Tacos (Bar Food)||$17.25|
|Buffalo Chicken Goujonettes||$15.53|
|Fresh Cut Potato Chips||$14.38|
|Iceberg Wedge Bites||$13.23|
|Parmesan Truffle Matchstick Fries||$16.1|
|Jumbo Shrimp Cocktail (Each)||$5.46|
|Morton’s Prime Burger||$24.15|
|Oysters on The Half Shell (Each)||$3.45|
|Prime Ribeye Steak Sandwich (9 oz.)||$36.8|
Sunday – Friday, 4 pm – 6:40 pm and 9 pm to close
|Canyon Road, Merlot||$8.63|
|Colores del Sol, Malbec||$8.63|
|Confini, Pinot Grigio||$8.63|
|Eppa, White Sangria||$8.63|
|Pebble Lane, Cabernet Sauvignon||$8.63|
|Pebble Lane, Chardonnay||$8.63|
|Pebble Lane, Pinot Noir||$8.63|
|Segura Viudas, Cava||$8.63|
|Samuel Adams Seasonal||$6.33|
Cocktails & Martinis
Morton’s Steakhouse was founded in 1978 by Klaus Fritsch and Arnold J. Morton. They opened their first location in Newberry Plaza, in Downtown Chicago. Due to the COVID-19 pandemic, in November 2020 the original restaurant was closed.
Before becoming restaurant entrepreneurs and friends, Fritsch and Morton were colleagues. They both worked at the Playboy Club in Montreal, Quebec, Canada. At some point, the club changed its menu, and then Fritsch cooked a hamburger for Morton to try. He was impressed by the taste of this burger and said that has never eaten something so delicious.
By the year of 1987, nine Morton’s locations were opened all over the United States of America. The same year the restaurant chain was purchased by the venture capital company, Quantum Restaurant Group, Inc.
In 2011 Morton’s company was bought by Landry’s, Inc. and the headquarters of Morton’s were moved to Houston.
Currently, more than 70 Morton’s restaurants are open all over the world. Some of the international locations include Toronto, Canada; Hong Kong, China; Taipei, Taiwan; Mexico City, Mexico; Singapore, Republic of Singapore; San Juan, Puerto Rico and Tokyo, Japan.
Morton’s Steakhouse menu prices are a little bit higher than you would find at an ordinary restaurant but are worth it considering the taste and quality of the food and the irreproachable service.
Plan on spending $15 to $25 for an appetizer such as Tuna Tacos, Maine Lobster Cocktail, Broiled Sea Scallops, Jumbo Lump Crab Cake, and Shory Rib Steak Taco, to name a few. The soups and salads are priced at $13 to $18 and include options such as Baked Five Onion Soup, Bibb Lettuce Salad, Lobster Bisque, Caesar Salad, and others.
Be prepared to get $40 to $125 out of your pocket for one of the prime steaks and chops dishes. Also, the cost of one of their signature dishes starts at around $30 and goes up to more than $100. Some of these would include Alaskan King Crab Legs, Honey-Chili Glazed Salmon Fillet, Jumbo Cold Water Lobster Tail, and Braised Beef Short Rib.
As for the dessert, you will be able to choose between carrot Cake, New York Cheesecake, Chocolate Layer Cake, Morton’s Legendary Sundae, Key Lime Pie, and many more. One of these costs anywhere between $10 and $25.
For an unforgettable dining experience, some Morton’s restaurants host “Celebrity Servers” or “Lunch with Legend”, where clients can meet and dine with celebrities like Larry Fitzgerald, Jonathan Vilma, Jim Furyk, or Jack Nicklaus, and sports legends such as Dwyane Wade, Elgin Baylor, Bibby Hull, Tony Steward, Derrick Rose or Dick Vermeil.
Morton’s Steakhouse FAQs
At what time does Morton’s open?
Most Morton’s restaurants open at 04:00 p.m. Monday through Sunday. However, it may vary by location. So, you should visit the restaurant’s official website to see which are the opening hours of the location you are interested in.
At what time does Morton’s close?
Usually, Morton’s closes at 09:00 p.m. Sunday through Thursday, and at 10:00 p.m. Friday through Saturday. But again, it depends on the location and the day of the week.
Is Morton’s open for lunch?
Only some Morton’s locations are open for lunch. Usually, the lunch menu is served between 11:30 a.m. and 02:30 p.m., Monday through Friday. You should visit the restaurant’s official website to find more information about it.
Is it required to make a reservation at Morton’s?
It is not mandatory to make a reservation at Morton’s, but it is recommended. The restaurant’s official website offers the possibility of making online reservations 24 hours a day, every day. Also, you can call one of their locations directly and book a table.
How should I dress at Morton’s?
Morton’s imposes a smart casual dress code or business attire. You are not allowed to wear gym attire like sweatshirts, hoodies, or hoodies and beachwear. Also, sleeveless shirts, athletic apparel, tank tops, jerseys, baggy or oversized clothing, hats, ball caps, beanies, and bandanas are prohibited.