Fruit Tray Cost

Fruit trays can be found in the produce section at your local grocery store. The costs will depend on which fruit is included, how much will be added, and where you buy everything from.

How much does a fruit tray cost?

It’s a common misconception that the cost of fruit trays is sky-high. You can find prepackaged grocery store varieties in your produce section for as little as $10 to $30, while an over-the-top catered arrangement may run you around $100 if not more. Those who want to purchase from a grocery store should plan on spending around $2 or $3 per person – depending on how much they eat. Experts recommend half-cup servings for each guest.

For example, the grocery store Publix sells a variety of fruit trays in its produce section. Their platters range anywhere from $25 to as much as $50. A tray that feeds up to 12 will cost you $25 and one that can serve up to 20 costs about $38.

You might also like our articles about the cost of mangoes, the cost of becoming a vegan, or the price of almond milk.

Edible Arrangements offers a variety of fruit arrangements, but the prices vary between $25-$300 depending on which type they are and where you’re getting it from. Chick-fil-A also has some reasonable options if you need to get your fix for healthy food, with a small fruit tray costing about $26, while a larger one having a price of $50 or more.

Retailer Cost
Costco $10 for a bowl of three fruits divided into a plastic container
Kroger $11 for a 40-ounce pre-cut fruit bowl
Publix $26 to $43, depending on the size
Sam’s Club $13 for a 4-pound seasonal fruit tray
$25 for the fruit and cheese tray
Walmart $10 for a 40-ounce pre-cut fruit bowl

Any extra costs to consider?

If you are looking for a truly special and creative fruit display, consider hiring the service of an expert. These professionals will take your ordinary fruit tray to new heights with their skillful designs, but this comes at a cost. At the same time, you should expect to pay considerably more for fruits that need to be imported and aren’t readily available at your local market.

The cost of a fruit tray can be very expensive. Unlike grocery stores, professional companies are able to design your fruits into bouquets like flowers, or any other weird designs. Adding vegetables or cheese will increase the price even further so make sure you’re prepared for that expense when budgeting for your fruit tray.

Important tips to consider

Fruit Tray at RestaurantA fruit platter is often a popular treat at parties or during the holidays. You may find it available in grocery stores and will be placed on an inexpensive throwaway plastic tray with individual compartments to easily grab your desired snacks from each compartment, such as grapes, strawberries, pineapples, melons, and oranges. These fruits might differ depending on what’s in season. To top off this delicious dish of fruits you’ll also get some tasty dips – typically located right smack dab in the center for easy access by all guests.

Be sure to include a variety of fruit on your tray. A great idea is to use an array of different colors and textures, such as melons, mangoes, pineapple, or any other type that can be neatly sliced into cubes for the best presentation. You could also choose fruits according to color palette like using only reds and oranges with some greens thrown in for contrast.

If you’re planning on serving apples or pears, keep them from turning brown by spraying them with lemon juice before plating. Many people are allergic to strawberries and they should be kept in a separate container within the tray to avoid allergic reactions.

Melon is best served chilled, but cutting melons can cause it to wilt. To keep the fruit fresh and cold for longer periods of time, try placing a few cubes of ice in with your cut-up pieces before serving them. You could even add yogurt-based dips or indulgent chocolate sauces on top so guests have more ways they can enjoy their favorite summer fruits.

The possibilities for a fruit tray are endless. From including the stems of strawberries or rinds of melons to decorate parts of your dish, there is no shortage when it comes time to decide what you want on display. You can also use some creative ideas such as using vegetables in place of cheese cubes and jalapeños for spicy additions that’ll have guests talking.

Is there any way to save some money?

Creating your own fruit arrangement is a great way to save money! First, look for seasonal fruits that are the cheapest. Buy grapes and strawberries in bulk since they will provide some variety without breaking the bank. Chewonthatblog offers tips on how to create an amazing feast of fresh produce at affordable prices so you can spend less at every turn.

There are many ways that people can save money by making their own party plates or serving dishes from scratch – one of them is using an empty watermelon as a bowl and filling it with the desired fruits.

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